We know by now that beauty products originate in nature. We also know that you can eat certain nutrients and get better skin as a result. But how exactly does that translate into your skincare? That is usually where knowledge falls short. Food for Skin makes it clear, and goes a step further.

The Dutch brand makes skincare from ingredients derived from food waste streams: the residues and by-products left over from food production that would otherwise go to waste. The strength lies precisely in those ingredients. Tomatoes, cucumbers, pumpkins, and avocados get a second life here, and we get first-class skincare. Moreover, the philosophy goes beyond what is in the jar: no product overload, no unnecessary packaging, and a routine that remains straightforward. Exactly how we like it.