Gotta love Hackney, it goes on and on. Especially since the first one raw seafood bar of London opened, TheRichmond, by fashion stylist Margaret Crow and the same chef Brett Redman if he runs Elliot's cafe at Borough Market - good news all in all. Better news yet Oyster Happy Hour - 6 days a week! From Monday to Friday between 6 and 7 and on Saturday between 5 and 6 oysters for 1 pound. Great timing! Also nice: the oyster wallpaper on the toilet. TheRichmond

Image left via Standard UK