Bart's best of: the tastiest Copenhagen drinks and dinner places
It should be clear. The Danes know how to eat well and, importantly, what wine to choose with it. Everything to combine the best flavors. It is not without reason that the best restaurant in the world is located in this culinary capital. This is how you go from one hip, gastronomically responsible wine bar to another - it's about making the right choices if you spend a few nights Copenhagen you have planned.
Well, we are happy to help you with a list to make the choices a little easier. These are the tastiest a drink en diner places in Copenhagen. Here we go!
The concept of Pompette is simple and therefore clear. At Pompette they serve fantastic wines (affordable!) and a few delicious bites to go with that glass of wine (or beer, or soft drink, of course).
Every day, the Pompette team selects a wine of each color to serve by the glass: orange, red, white, rosé. Pompette wants to serve a high-quality wine with this selection, but also keep it affordable.
Apart from the fantastic wine choices, there are more than delicious bites/small dishes: fresh burrata with fantastic oily dressing/mixture, delicious cheese board and freshly cut charcuterie. The ricotta is also one must try when it is available.
Also nice: next to the nice shop you will find Poulette - the same owners who serve fried chicken and tofu in this delicious place. So you can always continue if you still feel like it after Pompette.
Say no more: in summer you should sit at the picnic tables at Riga Boden. Just around the corner from something really fun meatpacking districtIt's Riga. Riga is a small kind of garden house where you can order the tastiest things. Then you take a seat on the square at the cozy beer tables and the enjoyment can begin.
From natural wine to delicious beers on tap. From olives as a snack to grilled cheese sandwiches (done well, we really have to say!).
In the evening the lights are on and it is very cosy. If you need to pee, you do so inside the (old) church.
No. 30 is a classic – a top local spot that you surround yourself with locals from the neighborhood or from the city who want to enjoy pure food from farm to fork.
So no English menu, just use Google Translate or ask for any help from the sweet and knowledgeable staff.
In terms of wines, there is a whole collection to choose from, so it is better not to struggle through the list yourself, but also call the helpline there.
In addition, they cook the stars of heaven in a small kitchen: scallops, trout with shrimps, asparagus – everything is equally refined and surprising. Don't forget to treat yourself to dessert. They are also very good at that.
Slurp is the answer to a budget night out, because - let's be honest - Copenhagen is very pricey. At Slurp you can enjoy delicious ramen, super tasty beers and fried chicken. Apart from that, they sometimes have a special Bao bun. If that is the case, we definitely recommend that you drop by.
Together with the local Tool Beer Brewery, they make their own beers, which go best with their ramen. Mmm.
Ancestral is hot hotter and hot. A rush of people every day who (often) have to be disappointed, as the restaurant is more booked than full. The business is small, so there is room for a maximum of 30 people. A small passage to a back room where there are a few more tables, but that's about it.
At Ancestrale they cook modernly with a huge classroom approach. They also find it important that the products are of the highest quality. They are there for a reason organic golden certified, which means that 90-100% of the ingredients are organic. Definitely something you taste as you eat your way through the menu with great joy.
At Barlie you get best of both worlds: delicious wines carefully chosen (and a whole wall full to choose from) and delicious dishes. To give you an idea: pointed cabbage with tallegio sauce and hazelnuts, polpo a la Barlie (that is, with delicious citrus fruits and sauce that we still remember in our heads).
Apart from delicious lunch and dinner, you can also enjoy a cup of coffee there. So recommended – all day long, that Barlie.
Relaxed stroll through Reffen and looking for a necessary snack? At Banchina you will settle down. In the winter you take a nice place in the bathhouse (light blue, not to be missed) and in the summer you get your juice/cup/snack inside and find a place on the jetty or on the terrace - you will not be able to get away.
At Banchina it is party all day long, from 8 in the morning until late. Many Danes sit here in a relaxed position enjoying the sun, the water and a good book or laptop, which is also possible here.
La Banchina is an old swimming house, which gives away the name. In addition, the sauna has remained intact - you can reserve it and use it after/before your visit.
As a carnivore, you have to make do a bit at Banchina, because they mainly serve vegetable dishes and... seafood. Just a heads up!
Delphine is hotter and hot. Go fashion scene to a creative hipster, everyone falls in love with Delphine.
At Delphine they cook Mediterranean, which means a mix of Italian dishes and some Greek. Stuffed pitas, delicious dips, lots of flatbread and skewer. comfort food due.
In addition, you will also have a very pleasant time with Delphine. A beautiful mural decorates the wall and beautiful drinks come from the bar.
This place is open from breakfast to dinner and drinks - it's fun until the early hours.
