You can eat in Copenhagen at No. 30 Spisested og Vinbar
Words are not enough to express the level of fun No. 30 in Copenhagen. At No.30 you get real Scandinavian dishes and fantastic wines. All this in a small, very cute building that feels equally Danish. Danish but with a hip twist. Exactly what you want during a weekend in Copenhagen.
At No.30 you must first make a reservation well in advance. This place is packed from start to finish. That is why there are somewhat tighter deadlines for your reservation time slots. Despite the unpleasant fact that you have 2,5 hours, that shouldn't spoil the fun, because at No. 30 Spisested og Vinbar have wonderful Copenhagen vibes.
That is not surprising because the business is within walking distance of the center - also a nice bonus. Apart from this nice spot, there are many nice bars and restaurants in the area.
No. 30 Spisested og Vinbar is simply but comfortably furnished. Cozy tables, fine tiles and a good view of all the wines available. Candle on the table. You know the drill.
At No. 30 you will be served the tastiest dishes - that is - if you are open to Scandinavian cuisine. Lots of fish – but also, surprisingly enough, lots of vegetables processed in a refined way.
From scallops to fresh trout prepared in an authentic way and fantastic asparagus. Apart from the delicious food from start to finish, you should not turn down dessert here - the dish described as coffee, bisquite and milk foam takes the cake.
The wine list takes the cake here because there is so much delicious food that you almost consider coming back the next evening. The chef, but also the wait staff, can give you all kinds of tips and have expert facts about all the wines, their origins and the maturing process.
In addition, there is a lot available by the glass - so we would say take advantage of that to taste as much as possible.
