Eetbar? Yes, eetbar. They call it that because Paloma is divided into two parts: the restaurant area and the tapas café. They are connected, but they do have differences. For example, you can make a reservation for the restaurant (from 17:00), and the tapas café is walk-in (from 15:00). Furthermore, both look tiptop and the atmosphere is also completely arriba ('top' in Spanish and yes, we had to put this through google translate). Oh, and then about the food: Spanish tapas, that is. of course, think of the classics like Pimientos de Padrón and small croquettes with Iberian Ham, but also on Pinsas (kind of pizza bread) and roasted eggplant. Dessert tip: French toast (French toast with cinnamon sugar and pistachio ice cream) – absolutely heavenly.