To start at the beginning: you can eat Japanese and you can eat Japanese. What makes the difference is omakase. Whose grandmother? No, omakase. This is an age-old Japanese concept and stands for a way of dining in which the guest completely surrenders to the chef's skills. In other words: eat what is available, also an 'age-old concept' in our home. In the Netherlands the omakase crew is not yet very extensive, but it is a success.

We don't do that intro here for nothing: at Know Sushi in Amsterdam you eat Omakase sushi. Just like you could do at a traditional sushi bar in Japan. It goes like this: find a spot at the long bar in the small, traditional sushi bar, almost nose to nose with the chef. Be quick to make your reservation because there can only be 10 guests. You can choose, sort of: you have an omakase menu of 20, 25 or 30 bites. And furthermore, we thought it was DELICIOUS. But you have to experience what you get for yourself. Great tip for a special evening out.

Ken Sushi, Amsteldijk 40D