For lunch, sit down for pastrami, mortadella, or beetroot spread sandwiches. Later in the day, the menu shifts towards drinks with dishes such as fried plantain with mojo de ajo or cheese with fig bread. For a sparkling drink, you can choose from Limoncello, Aperol, or Campari, all served in style.

On Saturday, Café Collage extra momentum thanks to the Marktbar. While Tilburg is buzzing with market visitors, the terrace opens a tasting with bubbles and various snacks. The perfect way to start the weekend, and one that could easily become a regular fixture.